Vegan Lotus Biscoff Cake Jar


Vegan Lotus Biscoff Cake Jar

Layers of caramelised brown sugar sponge, biscoff sauce, biscoff buttercream and biscoff biscuit, all in one jar. 

Each jar is equivalent of two slices of cake.

Allergens: gluten, wheat, soya lecithin.
Made in a kitchen that also handles nuts.Please note that while this is made to a vegan recipe our kitchen also handles eggs, dairy and meat.

Product tabs

    Earn 0Reward points

    Do you want to be notified when this product is back in stock? Complete the form below and we'll let you know when it is.