Swiss Meringue Cake Jar

Swiss Meringue Cake Jar

Layers of light sponge with generous decadent fillings and rich, silky swiss meringue buttercream. The perfect treat for two... or one. We won't tell ;) 


All jars contain two servings of cake.
Net Weight 500g
Keep refrigerated, best served at room temperature.
Made in a kitchen that also handles nuts.

Coconut & Raspberry -
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour, vegetable oil, desiccated coconut (contains sodium metabisulphite), raspberry conserve, flavouring.

Lemon Lemon & More Lemon -
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour, vegetable oil,  lemon juice, lemon curd (contains egg), flavouring.

Lotus Biscoff -
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour, vegetable oil, biscoff caramelised biscuit spread (contains wheat flour, soya flour, soya lecithin), biscoff biscuit (contains soya flour).

Coffee & Caramel -
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour, vegetable oil, caramel (contains milk), caramel chunks (contains milk), syrup, flavouring.

Chocolate & Oreo -
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour,cocoa powder, syrup, vegetable oil, belgian dark chocolate, double cream (from milk), oreo biscuit (contains wheat starch, soya lecithin). 

Rainbow Vanilla & Raspberry
Ingredients: sugar, butter (from cow’s milk), eggs, wheatflour, vegetable oil, raspberry conserve, sprinkles, vanilla flavouring and colouring. E102, E104, E122, E124, E129 may have an adverse effect on activity and attention in children.


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